What to do with a biosciences degree
Live Q&A on Tuesday 28th February 2012
Discuss your careers options with a panel of experts, including the University of Southampton's Professor Guy Poppy, live on the Guardian website on Tuesday 28 February between 1pm and 2pm.
For more information, or to follow the live Q&A, visit: http://careers.guardian.co.uk/biosciences-degree-career-options
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Related Staff Member
Professor Guy M Poppy BSc, DPhil, CB
Professor Guy M Poppy is Chief Scientific Adviser to the Food Standards Agency (UK Govt) and is a Professor of Ecology in Biological Sciences at the University of Southampton. He is Director of Transforming the UK food system for healthy people and a healthy environment (UKRI SPF programme for £47.5 million), chair of the strategy board of the Public Policy at the University of Southampton, and now spending 60% of his time seconded to UKRI.
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