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The University of Southampton
Health Sciences

Business Planning update from Claire Atkins

Through the annual Business Planning process the University has sought to establish greater accountability for Faculties in contributing towards the University’s performance objectives.

To help us achieve this every Faculty Business Plan for 2015 includes:

1. Priorities for Improvement – where faculties outline their contribution to the University strategy

2. KPIs – where faculties outline their proposed progress in KPIs (Key Performance Indicators)

3. Action Plan and Risk Register – where faculties outline how and when they will deliver their priorities

4. Student Number Plans – where faculties propose their 2015/16 -2017/18 student number plans

5. And Budgets – where faculties outline their income and expenditure for the three-year planning period, as Jessica mentions above.

These documents very much reflect the revised Health Sciences Faculty Strategy we have been developing over the past 12 months, which includes the following key objectives:

In order to achieve these objectives we will face some significant challenges:

The University has now signed off our Faculty Business Planning documents and copies will be available for everyone to see shortly on the Faculty SharePoint site.

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