The Delay in Funding application is designed to help students who are experiencing a delay in receiving their statutory funding from Student Finance (UK) and/or the NHS. The Financial Support Team may be able provide you with some financial support until you receive your first payment.
The Fund has now closed for the 2024/25 academic year. If you are struggling financially, you may wish to apply to our Student Support Fund.
Any undergraduate student who is eligible to receive and has submitted an application for the Student Finance Maintenance Loan and/or the NHS Bursary.
Any support is discretionary and will depend on what other funds you have access to. If it is agreed to provide support, this will be based on what we consider to be an appropriate amount to assist with food costs. We will take into consideration when any payment from Student Finance/NHS is likely to be received.
Any support awarded be provided as Tesco/Sainsbury's food vouchers.
Delay in Funding support is not available to cover rent. If you are in university accommodation, please contact the Student Hub studenthub@soton.ac.uk to explain your situation. If you are in private rented accommodation, we would recommend that you talk to your landlord. If you need a letter from the University confirming your situation then please email stufunds@soton.ac.uk .
Please complete and submit the Delay in Funding application which will open on 22nd September 2025.
You will also need to submit a copy of your bank statement for any account that you have access to, including savings, ISAs and Crypto currency covering the last 30 days. These must be submitted as PDFs rather than screenshots, JPEGs or PNGs.
The Financial Support Team administer the Student Support Fund which provides support to those students who find themselves struggling financially. Information on the fund can be found on our webpage.
You can email the Financial Support Team at stufunds@soton.ac.uk. Alternatively, we do offer online appointments, which can be booked via our online booking system.