Kusch, S 2013, 'Food and bioenergy - reducing competitions and fostering synergies' Food Futures Young Scientists Networking Conference, Italy, 14/04/13 - 19/04/13.
Kusch, S & Evoh, CJ 2013, 'Meeting the growing demand for food and bioenergy in the 21st century: synergies through efficient waste management' Biofuels, vol 4, no. 5, pp. 479-483. DOI: 10.4155/bfs.13.37
Kusch, S & Beggio, G 2015, Cooperatively owned renewable energy facilities - unlocking urban community power. in J Condie & AM Cooper (eds), Dialogues of Sustainable Urbanisation: Social Science Research and Transitions to Urban Contexts. University of Western Sydney, Sydney, AU, pp. 252-255.
Kusch, S, Udenigwe, CC, Gottardo, M, Micolucci, F & Cavinato, C 2014, 'First- and second-generation valorisation of wastes and residues occuring in the food supply chain' Paper presented at VENICE 2014: 5th International Symposium on Energy from Biomass and Waste, Italy, 17/11/14 - 20/11/14.
Kusch, S 2013, 'Food waste on the agenda - key factors to be considered' Paper presented at EIIC 2013 (The 2nd Electronic International Interdisciplinary Conference), 2/09/13 - 6/09/13.
Kusch, S 2015, 'An overview concerning combined heat and power production: a smart way to improve energy efficiency' CSE Journal City Safety Energy, vol 2015, no. 2, pp. 132-141. DOI: 10.12896/cse20150020070
Kusch, S 2013, 'Food futures – reflections on the engineering theme waste management' Paper presented at 14th International Waste Management and Landfill Symposium, Italy, 1/09/13 - 4/10/13.
Zhang, Y, Arnold, R, Paavola, T, Vaz, F, Neiva Correia, C, Cavinato, C, Kusch, S & Heaven, S 2013, 'Compositional analysis of food waste entering the source segregation stream in four European regions and implications for valorisation via anaerobic digestion' Paper presented at Sardinia 2013 14th International Waste Management and Landfill Symposium. S. Margherita di Pula (CA) Italy, Italy, 30/09/13 - 4/10/13.
Kusch, S, Udenigwe, CC, Cavinato, C, Gottardo, M & Micolucci, F 2015, Value-added utilization of agro-industrial residues. in R Rai V. (ed.), Advances in Food Biotechnology. Wiley, pp. 415-426. DOI: 10.1002/9781118864463.ch25
Kusch, S, Fleming, A, Cradock-Henry, N, Schmitz, N, Pereira, L, Vogt, J, Lim, M, Kharrazi, A, Evoh, CJ, Hamel, P, Bollmohr, S, Patterson, J, Adler, C, Waterlander, W, Sugiura, A, Augustyn, AM, Dogra, A, Mukherjee, N, Onzere, S, Mahomoodally, F, Hughes, AC, Bowen, K, Tironi, A, Smith, K, Hoffenson, S & Udenigwe, CC 2016, Sustainability in a changing world: integrating human health and wellbeing, urbanisation, and ecosystem services. Brief for GSDR, United Nations; Division for Sustainable Development, New York, US.
van den Bosch, M, Dahl, A, Barthod, C, Flörke, M, Franck, U, Häuser, CL, Hills, C, Kirilenko, A, Kock, R, Kusch, S, Matschullat, J, Persson, L, Plesnik, J, Tronczyński, J, Urge-Vorsatz, D, Zdruli, P, Bernauer, T, Loewe, C, Özkaynak, B, Pintér, L, Cave, B, Nieuwenhuijsen, M, Armiento, G, Ashakeeva, G, Bell, S, Bergmann, L, Diolaiuti, GA, Dronin, N, Evrard, O, Gómez, JA, Gorobets, A, Grasso, M, Guérin, L, Idrisova, A, Jeftic, L, Klasinc, L, Loeschel, A, Makarova, A, Mangalagiu, D, Mzavanadze, N, Nicholas, K, Perelet, R, Roe, J, Padoa Schioppa, E, Senese, A, Sobek, A, Steinbacher, M, Stoyanova, N, Telenius, A, Vihervaara, P, Wetzel, FT, Zimmermann, F, Almássy, D, Rodriguez-Labajos, B, Gaponenko, N, Billot, M, Boileau, P, Dao, H, Leonova, E, Marques, T, Anarbekov, O, Barberio, G, Brauch, HG, Costello, M, Falconi, M, Frantzeskaki, N, Galgani, F, Gogalazde, K, Grenier, C, Grofova, R, Henocque, Y, Ivanov, M, Boza-Kiss, B, Krasilnikov, P, Kube, R, Masliukovska, O, Rastelli, V, Tripathi, N & Robins, N 2016, GEO-6 assessment for the pan-European region. Global Environment Outlook (GEO), United Nations Environment Programme (UNEP), United Nations Economic Commission for Europe (UNECE).
