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Research project

Derisking the commercial opportunities associated with novel omega-3 foodstuffs

Lead researcher:

Professor Graham Burdge
Other researchers:

Professor Philip Calder
Research funder:

Biotechnology & Biological Sciences Research Council
Status:

Active

Staff

Lead researcher

GB

Professor Graham Burdge

Professor of Nutritional Biochemistry

Connect with Graham

Email: g.c.burdge@soton.ac.uk

Other researchers

Professor Philip Calder

Professor Philip Calder

Head of School

Connect with Philip

Email: p.c.calder@soton.ac.uk

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