Skip to main content
Research project

Sustainable Practices Research Group

Project overview

This project sought to understand how we might transition towards sustainable practices in the water and food sectors. Our contribution focused on implementing and analysing a mixed-methods approach to understanding domestic water use.


Lead researcher

Dr Ben Anderson

Principal Research Fellow

Research interests

  • ‘big’ data-driven analysis of habitual energy and water consumption
  • the impacts of interventions or natural socio-technical change on patterns of demand
  • the linkage of 'appliance' monitoring with traditional forms of social science data in support of socio-technical innovation

Collaborating research institutes, centres and groups

to top